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Cork Now | October 30, 2017

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Food

Terrace on the Weir “An Oasis of Calm for Cork”

February 10, 2016 |

The River Lee Hotel has officially launched its’ Terrace on the Weir’ – a stunning, unique and tranquil setting that has been skilfully renovated through a considerable investment from its owners, the Doyle Collection.
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The Weir Rooms – Weekend Brunch Menu

July 8, 2015 |

The Weir Rooms New Weekend Brunch Menu at The Terrace On The Weir at The River Lee Hotel, inspired by the best produce that Cork has to offer.
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La Bohème Restaurant, Waterford

June 17, 2015 |

Proprietor and Chef Eric Théze started his career at the age of 14 in his hometown of Pleneuf Val Andre in Brittany, France. He graduated with a National Culinary Diploma, coming first in his province.
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Donnelly’s of Barna, Galway

June 17, 2015 |

Donnelly’s of Barna is an old established licensed landmark, and now one of Galway’s finest seafood restaurants.
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The Seafood Bar @ Kirwan’s

June 17, 2015 |

Close to Shop Street and most central attractions in Galway, Kirwan’s Lane is the ideal restaurant for a casual lunch or dinner, or a special celebration.
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Aniar Restaurant, Galway

June 17, 2015 |

Aniar is a terroir based restaurant located in Galway’s West End
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