Our restaurant is located in the heart of the medieval centre of Galway in the historical Kirwan’s Lane, which still exhibits a strong presence of 16th and 17th century architecture. Owner Mike O’Grady opened the two-floor restaurant in 1996, soon after the lane was restored from its derelict state. We offer modern Irish food prepared with quality fresh local produce. Our speciality is seasonal seafood, but diners have plenty of choice, from meat to vegetarian dishes.
With two floors, which have been recently refurbished, Kirwan’s Lane provides the perfect atmosphere for any occasion. Some nights you might even have the chance to dine whilst enjoying live jazz or blues music, played on our piano on the second floor. We also offer an extensive international wine list, chosen carefully to fit most budgets and occasions.